Amount of Glycine in Snacks, Pretzels, gluten- free made with cornstarch and potato flour

Snacks

In 100 g (Grams) of Snacks, Pretzels, gluten- free made with cornstarch and potato flour there is 0.024 g of Glycine. Change amount

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Glycine

Glycine is a nutrient present in many other foods. The below table lists foods high in Glycine other than Snacks, Pretzels, gluten- free made with cornstarch and potato flour.

Gelatins, dry powder, unsweetened 19.049 g 19.05%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 13.773 g 13.77%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 13.773 g 13.77%
Snacks, pork skins, plain 11.917 g 11.92%
Snacks, pork skins, barbecue-flavor 11.036 g 11.04%
Pork, fresh, variety meats and by-products, ears, frozen, raw 4.4 g 4.4%
Fish, whitefish, dried (Alaska Native) 4.37 g 4.37%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 4.351 g 4.35%
Whale, beluga, meat, dried (Alaska Native) 4.079 g 4.08%
Soy protein isolate 3.603 g 3.60%
Soy protein isolate, potassium type 3.603 g 3.60%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 3.48 g 3.48%
Seeds, sesame flour, low-fat 3.434 g 3.43%
Pork, pickled pork hocks 3.343 g 3.34%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 3.285 g 3.28%
Smelt, dried (Alaska Native) 3.28 g 3.28%
Chicken, broilers or fryers, skin only, cooked, roasted 3.248 g 3.25%
Peanut flour, defatted 3.145 g 3.14%
Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered 3.142 g 3.14%
Turkey, whole, skin (light and dark), roasted 3.108 g 3.11%

Snacks, Pretzels, gluten- free made with cornstarch and potato flour

Snacks, Pretzels, gluten- free made with cornstarch and potato flour is a type of Snacks. The most significant nutrients in Snacks, Pretzels, gluten- free made with cornstarch and potato flour are listed below.

Water 6.91 g 6.91%
Energy (calorie) 389 kcal
Energy (joule) 1626 kJ
Protein 3.52 g 3.52%
Total lipid (fat) 6.67 g 6.67%
Ash 4.28 g 4.28%
Carbohydrate, by difference 78.62 g 78.62%
Fiber, total dietary 3.3 g 3.3%
Sugars, total 4.22 g 4.22%
Calcium, Ca 0 mg
Iron, Fe 0.46 mg
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 21 mg 0.02%
Potassium, K 69 mg 0.07%
Sodium, Na 1567 mg 1.57%
Zinc, Zn 0.09 mg
Copper, Cu 0.052 mg
Manganese, Mn 0.065 mg
Selenium, Se 2.2 µg
Fluoride, F 0.1 µg

Nutrients in Snacks, Pretzels, gluten- free made with cornstarch and potato flour